Fun Croissant and Pastry Baking Class With Local Chef in Paris
Fun Croissant and Pastry Baking Class With Local Chef in Paris is a 3-hour sightseeing tour in Paris. Ā£165.62 ā 13% above the Paris median tour price of Ā£146.11, across 599 priced tours. It holds a 5.0 out of 5 rating from 9 reviews. Listed under Arts & Culture, Tours & Sightseeing, History, Classes & Workshops. The median tour price in Paris is Ā£146.11, measured across 599 priced tours.
Parisā± 3 hoursā
5.0(9 Rating)From £166

You came to Paris for the food, so why not leave knowing how to make some of it yourself? This small-group pastry class does exactly that, in the most fun and approachable way possible.
Chef Fanny, a gourmet pastry chef with a real talent for making things feel easy, guides you through every step of the process. In this intimate, hands-on class, youāll learn how to make croissant dough from scratch and transform it into three eye-catching bicolor pastries: buttery croissants, pains au chocolat filled with rich chocolate and raisin rolls layered with vanilla pastry cream. Along the way, she shares the stories, history and little cultural details behind these French classics, turning the experience into something far more memorable than just following a recipe.
Paris has the Eiffel Tower, the Louvre and Versailles⦠but it also has this. Donāt leave without doing something that surprises you.
Key facts
- Ā£165.62 ā 13% above the Paris median tour price of Ā£146.11, across 599 priced tours.
- 3 h ā 50% longer than the Paris median of 2 h, across 599 tours.
- The median tour price in Paris is £146.11, measured across 599 priced tours.
- The 25th-percentile tour price in Paris is £73.32, measured across 599 priced tours.
- The 75th-percentile tour price in Paris is £299.77, measured across 599 priced tours.
- The median tour in Paris runs 2 h, measured across 599 tours with a published duration.
- 98% of Paris's 599 categorised tours carry the "Tours & Sightseeing" tag, the most common of 17 categories in the city.
Figures are computed from our own dataset at build time; each line states the sample it is based on. How we calculate these