ManchesterFrequently asked questions
Where is it located?
11 E. Walton, Chicago, 60611
What is the price range?
$$$
What is the rating?
4.5 out of 5
Brass Tack
Brass Tack is an American restaurant in Chicago. Its price band is $$$. Rated 4.5 — 0.1 points below the Chicago median of 4.6, across 69 rated restaurants. Listed under American, Upscale Casual, Bar & Pub, Outdoor Seating. The median restaurant rating in Chicago is 4.6, measured across 69 rated restaurants. The median restaurant in Chicago sits in price band 3 of 4, measured across 69 restaurants with a published price band.
For anyone seeking a truly unforgettable dining experience in Chicago, Brass Tack is a must-visit destination. Located on the 3rd floor of the famous Waldorf Astoria Chicago, this laid-back upscale restaurant seamlessly blends classic ambiance with a French American twist, creating a welcoming atmosphere perfect for any occasion. Our impressive menu features American Brasserie cuisine, highlighting the freshest and finest ingredients from regional farmers and purveyors. <br /><br />Whether you’re looking for an intimate dinner for two, a night out with friends, or a special occasion celebration, Brass Tack is the perfect choice. With its warm and inviting atmosphere, exceptional cuisine, and impeccable service, this restaurant is a true gem in the heart of Chicago’s Gold Coast.<br /><br />Breakfast 7 am-11 am<br />Weekday Lunch 11 am-2 pm<br />Lounge 2 pm- 5 pm<br />Dinner 5 pm-10 pm<br />Weekend Brunch 10 am-2 pm
Key facts
- Rated 4.5 — 0.1 points below the Chicago median of 4.6, across 69 rated restaurants.
- The median restaurant rating in Chicago is 4.6, measured across 69 rated restaurants.
- The median restaurant in Chicago sits in price band 3 of 4, measured across 69 restaurants with a published price band.
- American is the most common cuisine in Chicago, covering 19% of 69 restaurants with a stated cuisine, out of 27 cuisines on record.
Figures are computed from our own dataset at build time; each line states the sample it is based on. How we calculate these