Momento Cantina

A block from The Bean and the Crown Fountains, Momento brings the energy of Mexico City to Chicago.<br /><br />Founded by two friends from Mexico City, Momento was born from a shared frustration with how Mexican cuisine and Mexican identity are often portrayed abroad: reduced to stereotypes and gimmicks. In the heart of Chicago, they set out to build something different. A home for those far from home and a stage where Mexico could be seen as it truly is: bold, creative, rooted and proudly modern.<br /><br />The space brings together two experiences under one roof: a fast-casual Taquería and a full-service Cantina. Guests can stop in for a quick lunch of Ribeye Tacos, or settle into the Cantina for agave based cocktails, Octopus Tacos and a Signature Abuelita Chocolate Cake that pays tribute to familiar flavors with an elevated touch. Every dish is crafted as a statement against the cheapened, caricatured versions of Mexican food that dominate too many menus around the world.<br /><br />This is our &amp; your Momento